quarta-feira, 5 de junho de 2013

BREAKFAST QUESADILLAS



I love love love Mexican food so of course breakfast quesadillas are on my list! These are so easy to make and you can really use whatever ingredients you’d like, so don’t feel that you have to stick to these choices.

Ingredients:
1 (10 inch) tortilla
1/4 Cup cheddar, shredded
1/4 Cup jack, shredded
1/4 Cup ham or bacon cooked and chopped
2 Eggs, scrambled
2 tbsp salsa
1 tbsp jalapenos, sliced
1 green onion, sliced

Directions:
Heat a pan over medium heat.

Place the tortilla in the pan and sprinkle half of the cheese over half of the tortilla.

Add the rest of the ingredients in whatever order you choose.

Top with the last half of the cheese.

Fold the tortilla in half, covering the filling.

Cook until both sides of the tortilla are golden brown (about 2-4 minutes each side).

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